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Thursday, January 24, 2008

Mulled Apple Cider

It has been very cold here in Missouri this January. Here is a recipe that will take the chill off!
MULLED CIDER
1 qt apple cider
10 whole cloves
1 cup maple syrup
4 cinnamon sticks
nutmeg
Bring the cider and cloves to just below a boil in a saucepan. Add the maple syrup and stir until thouroughly blended. Serve hot in a mug with a cinnamon stick for stirring in each mug.Top with grated nutmeg or nutmeg from a jar. NOTE: a bit of rum will make the drink even tastier for the adults! YUM!!

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